| Author | Joetta Handrich Schlabach |
| Editor | Kristina Mast Burnett |
| Publisher | Herald Press |
| Foreword by | Paul Longacre |
| Format | Hardback |
| Language | English |
| Location | United States |
| Copyright | 1991 |
| Pages / Font | 335 pages |
| ISBN | 0-8361-3561-X |
| Barcode | 9 780836 135619 |
| EAN 5 | 90000> |
| Library of Congress Catalog Card Number | 91-14756 |
| Library of Congress Classification Number | TX725.A1S4214 1991 |
| Dewey Decimal Classification Number | 641.59—dc20 |
| Chapters | Acknowledgements
The Author and the Recipe Editor
Foreword by Paul Longacre
Dedication
World Map
About the Recipes
Glossary Acknowledgements
The Author and the Recipe Editor
Foreword by Paul Longacre
Dedication
World Map
About the Recipes
Glossary Show all ▾ |
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