Golden Arches East: McDonald's in East Asia

Golden Arches East: McDonald's in East Asia

EditorJames L. Watson
Preface byJames L. Watson
Introduction byJames L. Watson
PublisherStanford University Press
Afterword bySidney W. Mintz
Cover photoJames L. Watson
Copyright HolderBoard Of Trustess Of The Leland Stanford Junior University
About/SubjectMcDonald's
ContributorYunxiang Yan, James L. Watson, David Y. H. Wu, Sangmee Bak, Emiko Ohnuki-Tierney
FormatPaperback
LanguageEnglish
LocationStanford, California
Copyright1997
First Printing1997
Pages / Font256 pages
ISBN 100-8047-3207-9
Library of Congress Classification Number97-22495
Library of Congress Call NumberTX945.5.M33G65 1997
Dewey Decimal Classification Number338.7'61647955—dc21
Printer's Key06 05 04 03 02 01 00 99 98
Barcode9 780804 732079
Barcode9780804732079
ChaptersContributors - xv Introduction: Transnationalism, Localization, and Fast Foods in East Asia - James L. Watson - 1 1. McDonald's in Beijing: The Localization of Americana - Yunxiang Yan - 39 2. McDonald's in Hong Kong: Consumerism, Dietary Change, and the Rise of a Children's Culture - James L. Watson - 77 3. McDonald's in Taipei: Hamburgers, Betel Nuts, and National Identity - David Y. H. Wu - 110 4. McDonald's in Seoul: Food Choices, Identity, and Nationalism - Sangmee Bak - 136 5. McDonald's in Japan: Changing Manners and Etiquette - Emiko Ohnuki-Tierney - 161 Afterword: Swallowing Modernity - Sidney W. Mintz - 183 Notes - 203 Select Bibliography - 239 Index - 247
Notes"Printed in the United States of America"
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