Lexikon der Küche
| Book | Lexikon der Küche |
| Publisher | Fachbuchhandlung Dr. Pfannenberg & Co. |
| Editor | Walter Bickel |
| Printed and Bound by | Brühlsche Universitätsdruckerei Gießen |
| Format | Hardback |
| Language | German |
| Location | Giessen, Germany |
| Copyright | 1987 |
| Pages / Font | 966 pages |
| Edition No. | 18 |
| Impression/Printing No. | 23 |
| ISBN 10 | 3-8057-0293-0 |
Added by GruenerTee