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The Healthy Kitchen
The Healthy KitchenThe Healthy KitchenThe Healthy KitchenThe Healthy Kitchen

The Healthy Kitchen

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ImprintKnopf
FormatHardback
LanguageEnglish
LocationUnited States of America
Copyright2002
Pages / Font325 pages / Méridien, Meta Plus
ISBN0-375-41306-5
Barcode9 780375 413063
ChaptersContents Acknowledgments . . . ix Rosie's Introduction . . . xi Andy's Introduction . . . xiii Nutrition and Health . . . xvii Stocking the Pantry . . . xxxiii Reading Food Product Labels . . . xxxvii Breakfast . . . 1 Beverages . . . 29 Appetizers . . . 49 Salads . . . 87 Soups . . . 119 Entrées . . . 147 Accompaniments (Side Dishes, Breads, and Sauces) . . . 223 Desserts . . . 261 Menu Planning . . 303 Index . . . 315
Added by sharpmath