Roman Cookery: Recipes & History
| Book | Roman Cookery |
| Publisher | English Heritage |
| Foreword by | Loyd Grossman |
| Copyright Holder | English Heritage, Jane Renfrew |
| Editor | Susan Kelleher |
| Designed by | Pauline Hull |
| Photo/Picture Editor | Elaine Willis |
| Other | Andrew McLaren |
| Printed by | CPI Bath |
| Format | Hardback |
| Language | English |
| Location | London |
| Revised Edition | 2004 |
| Pages / Font | 96 pages |
| Price | £7.99 |
| ISBN | 1-85076-870-5 |
| Barcode | 9 781850 7487000 |
| Product Code | 50851 |
Added by elahrairah