The Joy of Chinese Cooking
| Book | The Joy of Chinese Cooking |
| Format | Hardback |
| Language | English |
| This Edition Published | 1967 |
| Author | Doreen Yen Hung Feng |
| Illustrator | Doreen Yen Hung Feng |
| Book Club | The Cookery Book Club |
| Publisher | The Cookery Book Club |
| First Published by | Faber & Faber |
| Printed by | John Dickens and Co Ltd |
| About/Subject | Chinese Cookery |
| Format | Hardback |
| Language | English |
| Location | London |
| This Edition Published | 1967 |
| Reprinted | 1962 |
| Reprinted | 1955 |
| Reprinted | 1953 |
| Copyright | 1952 |
| Pages / Font | 227 pages |
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