Sara Walker's Highland Fling Cookbook
| Book | The Highland Fling Cookbook* |
| Format | Hardback |
| Language | English |
| First Printing | 1971 |
| Author | Sara MacLeod Walker |
| Imprint | Atheneum |
| About/Subject | Scotland |
| Cover/Jacket Design by | James McCrea, Ruth McCrea |
| Copyright Holder | Sara Macleod Walker* |
| Manufacturing by | Kingsport Press Inc. |
| Typography by | Kathleen Carey |
| Contributor | Robert Burns |
| Format | Hardback |
| Language | English |
| Location | New York, NY |
| First Printing | 1971 |
| Copyright | 1971 |
| Pages / Font | 240 pages |
| Edition No. | First |
| Library of Congress Catalog Card Number | 70-135574 |
| Chapters | vii. "The Selkirk Prayer" by Robert Burns
ix. Introduction
3. Oatcakes
8. Scones
18. Soup
36. Fish
46. Ham and Lamb
56. Other Meats
73. Poultry
77. Potatoes
90. Other Vegetables
101. Cheese
111. Invalids' Dishes
116. Bananas
120. Puddings
131. Other Desserts
138. Sauces
151. Teabreads
161. Cakes
173. Icings and Fillings
184. Biscuits (Cookies)
203. Shortbreads
210. Jams and Lemon Curds
217. Confectionary
223. Oatmeal Miscellany
227. index vii. "The Selkirk Prayer" by Robert Burns
ix. Introduction
3. Oatcakes
8. Scones
18. Soup
36. Fish
46. Ham and Lamb
56. Other Meats
73. Poultry
77. Potatoes
90. Other Vegetables
101. Cheese
111. Invalids' Dishes
116. Bananas
120. Puddings
131. Other Desserts
138. Sauces
151. Teabreads
161. Cakes
173. Icings and Fillings
184. Biscuits (Cookies)
203. Shortbreads
210. Jams and Lemon Curds
217. Confectionary
223. Oatmeal Miscellany
227. index Show all ▾ |
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