Sara Walker's Highland Fling Cookbook
| Book | The Highland Fling Cookbook |
| Imprint | Atheneum |
| About/Subject | Scotland |
| Cover/Jacket Design by | James McCrea, Ruth McCrea |
| Copyright Holder | Sara Macleod Walker |
| Manufacturing by | Kingsport Press Inc. |
| Typography by | Kathleen Carey |
| Contributor | Robert Burns |
| Format | Hardback |
| Language | English |
| Location | New York, NY |
| First Printing | 1971 |
| Copyright | 1971 |
| Pages / Font | 240 pages |
| Edition No. | First |
| Library of Congress Catalog Card Number | 70-135574 |
| Chapters | vii. "The Selkirk Prayer" by Robert Burns ix. Introduction 3. Oatcakes 8. Scones 18. Soup 36. Fish 46. Ham and Lamb 56. Other Meats 73. Poultry 77. Potatoes 90. Other Vegetables 101. Cheese 111. Invalids' Dishes 116. Bananas 120. Puddings 131. Other Desserts 138. Sauces 151. Teabreads 161. Cakes 173. Icings and Fillings 184. Biscuits (Cookies) 203. Shortbreads 210. Jams and Lemon Curds 217. Confectionary 223. Oatmeal Miscellany 227. index |
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