Aventures d'un Gourmand Vagabond : le Cuit et le Cru
| Book | The Raw and the Cooked: Adventures of a Roving Gourmand |
| Translated by | Brice Matthieussent |
| Publisher | Christian Bourgois Éditeur |
| Imprint | 10/18 |
| Publisher Series | Domaine Étranger |
| Format | Pocket book |
| Language | French |
| Location | France |
| This Edition Published | 2007 |
| First Printing in Country | 2002 |
| Copyright | 2001 |
| Pages / Font | 356 pages |
| Barcode | 9 782264 036780 |
| ISBN 13 | 978-2-264-03678-0 |
| Series Number | 4031 |
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