| Author | Gilly Cubit |
| Publisher | BBC Worldwide Limited |
| Published in/by Arrangement with | Good Food Magazine* |
| Cover photo | Ken Field, David Munns |
| Copyright Holder (Cover/Jacket Design) | BBC Worldwide Limited |
| Copyright Holder (Cover/Jacket Art) | Good Food Magazine*, BBC Vegetarian Good Food Magazine |
| Editor | Gilly Cubit |
| Commissioning Editor | Vivien Bowler |
| Project Editor/Coordinator/Director | Sarah Miles |
| Designed by | Kathryn Gammon, Annette Peppis, Sarah Ponder |
| Production Director/Manager | Christopher Tinker |
| Printed and Bound by | L.E.G.O. S.p.A. |
| Colored/Colorized by | Radstock Reproductions Limited |
| Editor in Chief | Orlando Murrin |
| Format | Paperback |
| Language | English |
| Location | London |
| Copyright | 2003 |
| Reprinted | 2003 |
| Reprinted | 2004 |
| Pages / Font | 210 pages / Helvetica and ITC Officiana Sans |
| ISBN | 0-563-48839-5 |
| Barcode | 9 780563 488392 |
| Price | £4.99 |
| Notes | "TRIED-AND-TESTED RECIPES" |
Added by elahrairah