Mozzarella di Gioia del Colle D.O.P.
The "Mozzarella di Gioia del Colle" owes its name to the processing method ("mozzarella" of the pasta filata to be modeled in the typical shapes) and to the precise "historical" reference to the town of the Apulian Murgia to which this cheese, already from the first half of the last century, it is associated.
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