Pecorino Crotonese D.O.P.
The Pecorino Crotonese DOP is a hard, semi-cooked cheese, produced in the Fresco, Semiduro, Aged and Da Grattugia types, obtained exclusively with whole sheep's milk from animals raised in the production area.
| Links | https://www.qualigeo.eu/prodotto-qualigeo/pecorino-crotonese-dop/ |
About/Subject 1
![]() | I formaggi d'Italia | Paperback |
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