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The Book Of Jewish Food

The Book Of Jewish Food

BookThe Book Of Jewish Food*
FormatPaperback
LanguageEnglish
First Printing in Country1997
AuthorClaudia Roden
PublisherPenguin Books
OtherSamuel ben Abraham ibn Nathan, Viking, Immanuel ben Solomon of Rome, Mark Zborowski, Elizabeth Herzog
Cover ArtistJoseph Ha-Zarafati
Copyright Holder (Cover/Jacket Art)The British Library*
First Published byAlfred A. Knopf
IllustratorJohn Spencer
Copyright Holder (Excerpt)CIS Publishers, Commentary, Allen Mandelbaum, International Universities Press Inc.
Translated byYaakov Dovid Shulman
Typeset byRowland Phototypesetting Ltd
Printed byGraphicom
FormatPaperback
LanguageEnglish
LocationLondon
First Printing in Country1997
This Edition Published1999
Copyright1996
Pages / Font581 pages / 10.75 / 12.75pt Monotype Bembo
PriceU.K. £ 16.99
PriceCAN $ 45.00
Printer's Key10 9 8 7 6
Notes"An odysset from Samarkand and Vilna to the present day"
Added by elahrairah